Snacks · United States

Pops A Lot, Honolulu Aloha Air-Popped Popcorn

by Popsalot Llc · brand owner: Popsalot LLC

United States

405 kcalper 100 g · 20% of the reference intake

48.7 gof sugars per 100 g

Barcode (EAN-13)0855250005042

GS1 prefix085 · GS1 US

Additives2: E500, E500ii

AllergensMilk, Nuts

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	405 kcal	20%
Total fat	16.2 g	21%
Saturated fat	5.4 g	27%
Total carbohydrate	67.6 g	25%
Total sugars	48.7 g	—
Dietary fiber	5.4 g	19%
Protein	5.4 g	11%
Sodium	0.24 g	11%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Non gmo popcorn, brown sugar, corn syrup, macadamias, butter (cream, salt), pure vanilla extract, sea salt, baking soda.

Allergen: Milk Allergen: Nuts

E500Sodium carbonatesStabilizer · Thickener
E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.75 cup (37 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	150 kcal	—
Total fat	6.0 g	8%
Saturated fat	2.0 g	10%
Sodium	90 mg	4%
Total carbohydrate	25 g	9%
Dietary fiber	2.0 g	7%
Total sugars	18 g	—
Protein	2.0 g	—

Servings per package: About 5
USDA food category: Popcorn, Peanuts, Seeds & Related Snacks
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated June 7, 2018
FDC ID: 2049639

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Popsalot LLC

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States

Sugars48.7 g · median 10.0 g

Saturated fat5.4 g · median 5.0 g

Salt0.61 g · median 0.85 g

90% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.