United States
Data
PEANUT BUTTER SPREAD, Justin's
i Photo: Open Food Facts contributors · CC BY-SA
Nut butters · United States

PEANUT BUTTER SPREAD

by Justin's · 16 oz · brand owner: Justin's, LLC
United StatesFranceworld
NUTRI-SCOREACDEB
656 kcalper 100 g · 33% of the reference intake
6.3 gof sugars per 100 g
Barcode (EAN-13)0855188003004
GS1 prefix085 · GS1 US
AdditivesNone found in the ingredients
AllergensPeanuts
LabelsNo gluten, No GMOs, Certified gluten-free
0855188003004

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Recalls

Official recall notices citing this barcode: 1
  • October 31, 2012reportedUnited StatesFDA
    Salmonella

    Natural Classic Peanut Butter 16 oz UPC 855188003004, 1.15 oz Squeeze Packs UPC 855188003011.

    Official wording (English): A voluntary recall has been initiated of certain lots and sizes of Justin's Classic Peanut Butter, Organic Peanut Butter, and Natural Honey Peanut Butter in response to Sunland, Inc. voluntarily recalling their nut butter products. These products have the potential to be contaminated with…

    Lots and dates in the notice: Best By Dates from 08/23/12 to 09/28/2012.

    Official notice ↗

A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.

All food recalls in the United States →

Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories656 kcal33%
Total fat56.3 g72%
Saturated fat9.4 g47%
Total carbohydrate18.8 g7%
Total sugars6.3 g—
Dietary fiber3.1 g11%
Protein21.9 g44%
Sodium0.08 g3%

Open Food Facts, ODbL, record updated June 22, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Hold the phone. I was one of the first people that worked for Justin. Myself and one other guy made the peanut butter. Justin sold out to Kraft or Nestle for hundreds of millions. Local Boulder Colorado nut butter. Yeah def not. Only kinda sketchy ingredient 20 years ago was palm oil. Facts.

Allergen: PeanutsNo glutenNo GMOsCertified gluten-freeNo added sugarNon GMO project

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
October 18, 2026$6.99Mountain View
September 14, 2026$7.19New York
July 27, 2026$7.29San Mateo
April 26, 2026$6.99Mountain View
September 28, 2025$6.99Mountain View
September 28, 2025$7.29Los Altos

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

USDA label data

Serving size 2 Tbsp (32 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories190 kcal—
Total fat16 g21%
Saturated fat3.0 g15%
Sodium25 mg1%
Total carbohydrate7.0 g3%
Dietary fiber2.0 g7%
Total sugars2.0 g—
Protein8.0 g—
Servings per package
About 14
USDA food category
Nut & Seed Butters
Data provider
Label Insight
In FoodData Central
Since November 16, 2023 · label data updated March 23, 2019
FDC ID
2664689

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Justin's, LLC

Open Food Facts, ODbL

In its category

Position among 155 “nut butters” products sold in the United States
Sugars6.3 g · median 9.4 g
Saturated fat9.4 g · median 7.9 g
Salt0.20 g · median 0.70 g

21% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

4.06kg CO₂e per kg

Reference value for the category “Peanut butters”: 4.06 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 3 countries
FranceUnited Statesworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.