MAPLE ALMOND BUTTER ANCIENT GRAIN GRANOLA, purely elizabeth.
i Photo: Open Food Facts contributors · CC BY-SA
Mueslis · United States

MAPLE ALMOND BUTTER ANCIENT GRAIN GRANOLA

by purely elizabeth. · 10 oz
United Statesworld
NUTRI-SCOREABCEDNOVA4
433 kcalper 100 g · 22% of the reference intake
20.0 gof sugars per 100 g
Barcode (EAN-13)0855140002991
GS1 prefix085 · GS1 US
AdditivesNone found in the ingredients
AllergensNuts
LabelsNo gluten, No GMOs, Non GMO project
0855140002991

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories433 kcal22%
Total fat20.0 g26%
Saturated fat8.3 g42%
Total carbohydrate60.0 g22%
Total sugars20.0 g—
Dietary fiber6.7 g24%
Protein10.0 g20%
Sodium0.40 g17%

Open Food Facts, ODbL, record updated July 3, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

organic gluten-free oats, organic coconut sugar, organic raw virgin coconut oil, almond butter, maple syrup, sunflower seeds, almonds, organic amaranth puffs, organic quinoa hakes, organic chia seeds, cinnamon, sea salt, natural flavor.

Allergen: NutsNo glutenNo GMOsNon GMO project

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1/3 cup (30 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories130 kcal—
Total fat5.0 g6%
Saturated fat2.5 g12%
Sodium120 mg5%
Total carbohydrate19 g7%
Dietary fiber3.0 g11%
Total sugars6.0 g—
Protein3.0 g—
Servings per package
About 9.5
USDA food category
Cereal
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated April 8, 2020
FDC ID
2152461

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

In its category

Position among 393 “mueslis” products sold in the United States
Sugars20.0 g · median 20.0 g
Saturated fat8.3 g · median 3.3 g
Salt1.0 g · median 0.31 g

50% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

2.55kg CO₂e per kg

Reference value for the category “Mueslis”: 2.55 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
United Statesworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.