Chocolate Sea Salt Whole Food Nut + Seed Bar, Purely Elizabeth
i Photo: Open Food Facts contributors · CC BY-SA
Bars · United States

Chocolate Sea Salt Whole Food Nut + Seed Bar

by Purely Elizabeth · 1.4 oz
United States
NUTRI-SCOREABCED
18 kcalper 100 g · 1% of the reference intake
20.0 gof sugars per 100 g
Barcode (EAN-13)0855140002083
GS1 prefix085 · GS1 US
AdditivesNot given
AllergensNot given in the source
LabelsNo gluten
0855140002083

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories18 kcal1%
Total fat40.0 g51%
Saturated fat10.0 g50%
Total carbohydrate35.0 g13%
Total sugars20.0 g—
Dietary fiber7.5 g27%
Protein15.0 g30%
Sodium0.35 g15%

Open Food Facts, ODbL, record updated September 19, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

No ingredient list on record.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 bar (40 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories220 kcal—
Total fat16 g21%
Saturated fat4.0 g20%
Sodium140 mg6%
Total carbohydrate14 g5%
Dietary fiber3.0 g11%
Total sugars8.0 g—
Protein6.0 g—
USDA food category
Snack, Energy & Granola Bars
Data provider
Label Insight
In FoodData Central
Since May 23, 2022 · label data updated April 8, 2020
FDC ID
2296181

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 389 “bars” products sold in the United States
Sugars20.0 g · median 22.9 g
Saturated fat10.0 g · median 5.0 g
Salt0.88 g · median 0.50 g

36% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Bars” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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