Plant-Based Buffalo Chik'N Pizza, Buffalo Chik'N, Alpha
i Photo: Open Food Facts contributors · CC BY-SA
Pizzas · United States

Plant-Based Buffalo Chik'N Pizza, Buffalo Chik'N

by Alpha · 6 oz · brand owner: The Miso Brothers, Inc.
United States
NUTRI-SCOREABCEDNOVA4
294 kcalper 100 g · 15% of the reference intake
2.3 gof sugars per 100 g
Barcode (EAN-13)0855099007498
GS1 prefix085 · GS1 US
Additives8: E160a, E160ai, E160b…
AllergensGluten, Milk, Soybeans
LabelsVegetarian, Vegan
0855099007498

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories294 kcal15%
Total fat14.1 g18%
Saturated fat4.7 g24%
Total carbohydrate33.5 g12%
Total sugars2.3 g—
Dietary fiber1.2 g4%
Protein7.1 g14%
Sodium0.55 g24%

Open Food Facts, ODbL, record updated May 3, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Crust: (Wheat Flour, Water, Vegetable Oil [Canola Oil, Olive Oil], Flaxseed, Yeast, Cane Sugar, Quinoa Flour, Salt), Sauce: (Sunflower Oil, Pepper Sauce [Aged Red Cayenne Peppers, Distilled Vinegar, Salt, Granulated Garlic], Water, Brown Rice Syrup, Apple Cider Vinegar, Corn Starch, Annatto [Color], Guar Gum, Xanthan Gum, Salt, Dehydrated Onion, Dehydrated Garlic, Spices), Vegan Mozzarella: (Filtered Water, Coconut Oil, Food Starch-Modified [Potato & Corn], Corn Starch, Sea Salt, Mozzarella Flavor [Vegan Sources], Olive Extract, Beta Carotene [Color], Vitamin B12), Chik'N: (Filtered Water, Soy Protein Concentrate, Structured Vegetable Protein Product [Isolated Soy Protein, Wheat Gluten, Wheat Starch], Seasoning [Tapioca Maltodextrin, Yeast Extract, Maltodextrin, Gum Arabic, Natural Flavors, Salt, Grill Flavor {Sunflower Oil}, Citric Acid], Soybean Oil, Soy Sauce [Water, Soybeans, Salt, Alcohol, Wheat], Methylcellulose, Wheat Gluten, Cellulose Fiber)

  • E160acaroteneColor
  • E160aiBeta-caroteneColor
  • E160bAnnattoColor
  • E330Citric acidAntioxidant · Sequestrant
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E461methyl celluloseEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 Pizza (170g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories500 kcal—
Total fat24 g31%
Saturated fat8.0 g40%
Sodium930 mg40%
Total carbohydrate57 g21%
Dietary fiber2.0 g7%
Total sugars4.0 g—
Protein12 g—
USDA food category
Pizza
Data provider
Label Insight
In FoodData Central
Since June 29, 2023 · label data updated May 23, 2023
FDC ID
2584250

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

The Miso Brothers, Inc.

Open Food Facts, ODbL

In its category

Position among 2,563 “pizzas” products sold in the United States
Sugars2.3 g · median 2.6 g
Saturated fat4.7 g · median 4.3 g
Salt1.4 g · median 1.3 g

41% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pizzas” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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