Redskin Potato Salad with Zesty Dill

by Craftology · 14 oz · brand owner: Dutch Treat Food Inc.
United States
195 kcalper 100 g · 10% of the reference intake
1.8 gof sugars per 100 g
Barcode (EAN-13)0855034006760
GS1 prefix085 · GS1 US
AllergensMilk (read from the ingredients list), Eggs (read from the ingredients list), Soybeans (read from the ingredients list)
0855034006760

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories195 kcal10%
Total fat14.2 g18%
Saturated fat3.1 g16%
Total carbohydrate15.0 g5%
Total sugars1.8 g—
Dietary fiber1.8 g6%
Protein2.7 g5%
Sodium0.20 g9%

USDA FoodData Central, CC0, record updated August 25, 2021 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

REDSKIN POTATO, MAYONNAISE (SOYBEAN OIL, EGG YOLK, WATER, HIGH FRUCTOSE CORN SYRUP, VINEGAR, CONTAINS LESS THAN 2% OF SALT, SPICE, CALCIUM DISODIUM EDTA [TO PROTECT FLAVOR]), SOUR CREAM (CULTURED SOUR CREAM, MODIFIED CORN STARCH, LACTIC ACID, GELATIN, MONO & DIGLYCERIDES, CITRIC ACID, POTASSIUM SORBATE [PRESERVATIVE], DISODIUM PHOSPHATE, LOCUST BEAN GUM, NATURAL FLAVOR), ONION, MAYONNAISE (SOYBEAN OIL, WATER, WHOLE EGGS AND EGG YOLKS, DISTILLED VINEGAR, SALT, SUGAR, LEMON JUICE CONCENTRATE, CALCIUM DISODIUM EDTA [USED TO PROTECT QUALITY], NATURAL FLAVORS), GARLIC SALT (SALT, GARLIC AND TRICALCIUM PHOSPHATE), DILL WEED, SALT, POTASSIUM SORBATE (TO PRESERVE FRESHNESS)

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 4 oz (113 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories220 kcal—
Total fat16 g21%
Saturated fat3.5 g18%
Sodium231 mg10%
Total carbohydrate17 g6%
Dietary fiber2.0 g7%
Total sugars2.0 g—
Protein3.0 g—
Servings per package
About 3.5
USDA food category
Pickles, Olives, Peppers & Relishes
Data provider
Label Insight
In FoodData Central
Since December 22, 2022 · label data updated August 25, 2021
FDC ID
2424764

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Dutch Treat Food Inc.

Source: USDA FoodData Central.

Countries of sale

Sold under this barcode in the United States
United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.