Frozen desserts · United States

Sno-balls

· brand owner: SNO-BALLS TO GO!
United States
NUTRI-SCOREABDECNOVA4
72 kcalper 100 g · 4% of the reference intake
18.6 gof sugars per 100 g
Barcode (EAN-13)0854993004015
GS1 prefix085 · GS1 US
Additives10: E129, E133, E1520…
AllergensNot given in the source
0854993004015

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories72 kcal4%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate18.6 g7%
Total sugars18.6 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Water, sugar, grape extract (tartaric acid, propylene glycol, natural and artificial flavor, corn syrup, artificial color [red 40, blue 1], gum arabic, xanthan gum, potassium sorbate [preservative], citric acid, polydimethylsiloxane).

  • E129Allura redColor
  • E133Brilliant blue FCFColor
  • E1520Propylene glycolEmulsifier · Humectant
  • E202Potassium sorbatePreservative
  • E330Citric acidAntioxidant · Sequestrant
  • E334L(+)-tartaric acidAntioxidant · Sequestrant
  • E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E900Dimethylpolysiloxane and Methylphenylpolysiloxane
  • E900aDimethyl polysiloxaneEmulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 8 fl oz, as declared by the brand to USDA FoodData Central
USDA food category
Other Frozen Desserts
Data provider
Label Insight
In FoodData Central
Since March 16, 2023 · label data updated February 7, 2023
FDC ID
2510922

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

SNO-BALLS TO GO!

Open Food Facts, ODbL

In its category

Position among 8,550 “frozen desserts” products sold in the United States
Sugars18.6 g · median 21.6 g
Saturated fat0.00 g · median 6.3 g
Salt0.00 g · median 0.18 g

25% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen desserts” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.