Confectioneries · United States

Vidal, Baseballs Bubble Gum

by Mccoy Tool Co. · brand owner: McCoy Tool Co.

United States

333 kcalper 100 g · 17% of the reference intake

66.7 gof sugars per 100 g

Barcode (EAN-13)0854929004935

GS1 prefix085 · GS1 US

Additives10: E133, E171, E320…

AllergensNot given in the source

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	333 kcal	17%
Total fat	0.00 g	0%
Saturated fat	0.00 g	0%
Total carbohydrate	77.8 g	28%
Total sugars	66.7 g	—
Dietary fiber	0.00 g	0%
Protein	0.00 g	0%
Sodium	0.00 g	0%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sugar, gum base, corn syrup, natural and artificial flavor; acids citric acid; dextrose; humectant: glycerol, sorbitols; glazing agent: confectioner's glaze, beeswax, carnauba wax; emulsifier: sunflower lecithin, anticaking: calcium phosphates; antioxidant bha: olive oil, artificial color: cochineal extract, blue 1, titanium dioxide.

E133Brilliant blue FCFColor
E171Titanium dioxideColor
E320Butylated hydroxyanisole (bha)Antioxidant
E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier
E330Citric acidAntioxidant · Sequestrant
E420SorbitolHumectant · Sequestrant · Stabilizer · Sweetener · Thickener
E422GlycerolHumectant · Thickener
E901white and yellow beeswaxCarrier · Emulsifier · Stabilizer · Thickener
E903Carnauba waxCarrier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 piece (9 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	30 kcal	—
Total fat	0.0 g	0%
Saturated fat	0.0 g	0%
Sodium	0 mg	0%
Total carbohydrate	7.0 g	3%
Dietary fiber	0.0 g	0%
Total sugars	6.0 g	—
Protein	0.0 g	—

Servings per package: About 4
USDA food category: Chewing Gum & Mints
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated July 14, 2017
FDC ID: 2046612

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

McCoy Tool Co.

Open Food Facts, ODbL

In its category

Position among 19,218 “confectioneries” products sold in the United States

Sugars66.7 g · median 56.5 g

Saturated fat0.00 g · median 0.00 g

Salt0.00 g · median 0.12 g

68% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Confectioneries” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.