Frozen desserts · United States

Raspberry Frosty Blue

by Sorbatto · brand owner: SORBATTO
United Statesworld
NUTRI-SCOREABCEDNOVA3
73 kcalper 100 g · 4% of the reference intake
15.8 gof sugars per 100 g
Barcode (EAN-13)0854631006029
GS1 prefix085 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
LabelsNo GMOs, Non GMO project
0854631006029

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories73 kcal4%
Total fat0.63 g1%
Saturated fat0.00 g0%
Total carbohydrate19.0 g7%
Total sugars15.8 g—
Dietary fiber1.3 g5%
Protein0.63 g1%
Sodium1.3 g55%

Open Food Facts, ODbL, record updated June 19, 2024 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Blueberries, raspberries, organic cane sugar, lemon concentrate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2/3 cup (158 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories115 kcal—
Total fat1.0 g1%
Saturated fat0.0 g0%
Sodium2,000 mg87%
Total carbohydrate30 g11%
Dietary fiber2.1 g7%
Total sugars25 g—
Protein1.0 g—
USDA food category
Ice Cream & Frozen Yogurt
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated March 27, 2020
FDC ID
2138338

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

SORBATTO

Open Food Facts, ODbL

In its category

Position among 8,550 “frozen desserts” products sold in the United States
Sugars15.8 g · median 21.6 g
Saturated fat0.00 g · median 6.3 g
Salt3.2 g · median 0.18 g

14% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen desserts” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in 2 countries
United Statesworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Ice cream (Food Purchased Frozen).

WhereHow longNote
Freezer · from date of purchase6 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.