Snacks · United States

Salted caramel crunchy chickpeas, salted caramel

· brand owner: American Halal Company, Inc.
United States
NUTRI-SCOREABCEDNOVA4
433 kcalper 100 g · 22% of the reference intake
36.7 gof sugars per 100 g
Barcode (EAN-13)0854487006877
GS1 prefix085 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
0854487006877

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories433 kcal22%
Total fat10.0 g13%
Saturated fat0.00 g0%
Total carbohydrate73.3 g27%
Total sugars36.7 g—
Dietary fiber6.7 g24%
Protein13.3 g27%
Sodium0.30 g13%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Roasted chickpeas (chickpeas, expeller pressed canola oil), cane sugar, natural flavor, sea salt.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1/4 cup (30 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories130 kcal—
Total fat3.0 g4%
Saturated fat0.0 g0%
Sodium90 mg4%
Total carbohydrate22 g8%
Dietary fiber2.0 g7%
Total sugars11 g—
Protein4.0 g—
Servings per package
About 4.5
USDA food category
Chips, Pretzels & Snacks
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated March 23, 2019
FDC ID
1946389

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

American Halal Company, Inc.

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States
Sugars36.7 g · median 10.0 g
Saturated fat0.00 g · median 5.0 g
Salt0.75 g · median 0.85 g

80% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.