Cereals and their products · United States

Tigernut flour

by Hmo Beverage Corporation · 16 oz · brand owner: HMO BEVERAGE CORPORATION

United States

400 kcalper 100 g · 20% of the reference intake

30.0 gof sugars per 100 g

Barcode (EAN-13)0854437005240

GS1 prefix085 · GS1 US

AdditivesNone found in the ingredients

AllergensNot given in the source

LabelsNo gluten, Organic, Kosher

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	400 kcal	20%
Total fat	23.3 g	30%
Saturated fat	6.7 g	33%
Total carbohydrate	63.3 g	23%
Total sugars	30.0 g	—
Dietary fiber	33.3 g	119%
Protein	6.7 g	13%
Sodium	0.00 g	0%

Open Food Facts, ODbL, record updated August 28, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Organic whole ground tigernuts

No gluten Organic Kosher No GMOs USDA Organic Non GMO project

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.25 cup (30 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	120 kcal	—
Total fat	7.0 g	9%
Saturated fat	2.0 g	10%
Sodium	0 mg	0%
Total carbohydrate	19 g	7%
Dietary fiber	10.0 g	36%
Total sugars	9.0 g	—
Protein	2.0 g	—

Servings per package: About 15
USDA food category: Flours & Corn Meal
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated March 12, 2018
FDC ID: 1911185

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

HMO BEVERAGE CORPORATION

Open Food Facts, ODbL

In its category

Position among 6,894 “cereals and their products” products sold in the United States

Sugars30.0 g · median 20.0 g

Saturated fat6.7 g · median 0.00 g

Salt0.00 g · median 0.60 g

74% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Cereals and their products” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.