Classic curry singapore street noodles, Simply Asia
i Photo: Open Food Facts contributors · CC BY-SA
Noodles · United States

Classic curry singapore street noodles

by Simply Asia · brand owner: Simply Asia Foods, Inc.
United States
NUTRI-SCOREABDECNOVA4
149 kcalper 100 g · 7% of the reference intake
5.0 gof sugars per 100 g
Barcode (EAN-13)0854285010304
GS1 prefix085 · GS1 US
Additives7: E1100, E270, E330…
AllergensCrustaceans, Milk, Soybeans
LabelsNo gluten, No artificial flavors
0854285010304

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories149 kcal7%
Total fat3.1 g4%
Saturated fat1.9 g10%
Total carbohydrate28.0 g10%
Total sugars5.0 g—
Dietary fiber1.1 g4%
Protein1.9 g4%
Sodium0.30 g13%

Open Food Facts, ODbL, record updated July 4, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Noodle: water, rice, potato starch, lactic acid, amylase. sauce: water, coconut cream (coconut, xanthan gum, guar gum, carrageenan), sugar, onion, coconut milk powder (extractives of coconut, corn maltodextrin, sodium caseinate {milk}), soybean oil, red curry paste (red chili pepper, garlic, lemon grass, salt, shallot, galangal, shrimp paste {shrimp, salt}, kaffir lime, pepper), sea salt, lemon, curry powder (including turmeric, chili pepper, spices, garlic, vanilla), garlic, citric acid, glucono-delta lactone (acidulant), and xanthan gum. vegetable packet: carrot and green onion.

  • E1100Alpha-Amylase
  • E270Lactic acid
  • E330Citric acidAntioxidant · Sequestrant
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E575Glucono-delta-lactoneSequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 package (261 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories410 kcal—
Total fat9.0 g12%
Saturated fat6.0 g30%
Sodium760 mg33%
Total carbohydrate78 g28%
Dietary fiber2.9 g10%
Total sugars12 g—
Protein4.0 g—
USDA food category
All Noodles
Data provider
Label Insight
In FoodData Central
Since November 16, 2023 · label data updated January 28, 2022
FDC ID
2664888

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Simply Asia Foods, Inc.

Open Food Facts, ODbL

In its category

Position among 714 “noodles” products sold in the United States
Sugars5.0 g · median 3.2 g
Saturated fat1.9 g · median 0.82 g
Salt0.76 g · median 0.24 g

83% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Noodles” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.