Noodles · United States

Simply asia, noodle bowl, spicy mongolian

by Simply Asia · brand owner: Simply Asia Foods, Inc.
United States
NUTRI-SCOREABDECNOVA4
179 kcalper 100 g · 9% of the reference intake
7.5 gof sugars per 100 g
Barcode (EAN-13)0854285000893
GS1 prefix085 · GS1 US
Additives6: E150c, E330, E331…
AllergensGluten, Sesame seeds, Soybeans
0854285000893

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories179 kcal9%
Total fat2.5 g3%
Saturated fat0.42 g2%
Total carbohydrate35.8 g13%
Total sugars7.5 g—
Dietary fiber2.1 g7%
Protein3.3 g7%
Sodium0.25 g11%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Wheat flour, water, modified tapioca starch, salt, glucono delta-lactone, guar gum, and xanthan gum. sauce: sugar, water, soy sauce (water, salt, soybean), chili pepper paste (chili pepper, salt), sesame oil, onion, rice wine, garlic, spice (including red chili pepper), soybean oil, plum sauce (sugar, plum, water, natural flavor, citric acid, sodium citrate, saltm xanthan gum, and caramel color), fermented wheat flour paste (water, salt, wheat flour), vinegar, glucono delta-lactone, modified corn starch, xanthan gum, natural flavor, caramel color, extractives of paprika (color). vegetable packet: red bell peppers, green onion. topping: toasted sesame seeds.

  • E150cAmmonia caramelColor
  • E330Citric acidAntioxidant · Sequestrant
  • E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E575Glucono-delta-lactoneSequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 bowl (240 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories430 kcal—
Total fat5.0 g6%
Saturated fat1.0 g5%
Sodium550 mg24%
Total carbohydrate87 g32%
Dietary fiber6.0 g21%
Total sugars17 g—
Protein10 g—
USDA food category
Other Deli
Data provider
Label Insight
In FoodData Central
Since November 16, 2023 · label data updated October 11, 2021
FDC ID
2664874

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Simply Asia Foods, Inc.

Open Food Facts, ODbL

In its category

Position among 714 “noodles” products sold in the United States
Sugars7.5 g · median 3.2 g
Saturated fat0.42 g · median 0.82 g
Salt0.63 g · median 0.24 g

92% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Noodles” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.