Pasta sauce

· brand owner: DOROTHY LANE MARKET
United States
NUTRI-SCOREBCDEANOVA3
92 kcalper 100 g · 5% of the reference intake
6.7 gof sugars per 100 g
Barcode (EAN-13)0854208004304
GS1 prefix085 · GS1 US
Additives1: E330
AllergensNot given in the source
0854208004304

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories92 kcal5%
Total fat3.3 g4%
Saturated fat0.83 g4%
Total carbohydrate14.2 g5%
Total sugars6.7 g—
Dietary fiber4.2 g15%
Protein0.83 g2%
Sodium0.12 g5%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Ground tomatoes (crushed tomatoes with peel, water, salt, citric acid), tomato paste (fresh tomatoes, basil, salt, citric acid), onions, olive oil, garlic, spices.

  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.5 cup (120 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories110 kcal—
Total fat4.0 g5%
Saturated fat1.0 g5%
Sodium140 mg6%
Total carbohydrate17 g6%
Dietary fiber5.0 g18%
Total sugars8.0 g—
Protein1.0 g—
USDA food category
Prepared Pasta & Pizza Sauces
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated July 14, 2017
FDC ID
1917774

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

DOROTHY LANE MARKET

Open Food Facts, ODbL

In its category

Position among 22,544 products in the same category sold in the United States
Sugars6.7 g · median 4.0 g
Saturated fat0.83 g · median 0.00 g
Salt0.29 g · median 1.7 g

58% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Tomato sauce (spaghetti, pizza) (Condiments, Sauces & Canned Goods).

WhereHow longNote
Pantry—Refrigerating unopened jars will NOT lengthen shelf life.
Refrigerator · after opening3–5 days

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.