Blueberry Pomegranate Macadamia Crunch
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 571 kcal | 29% |
| Total fat | 42.9 g | 55% |
| Saturated fat | 5.4 g | 27% |
| Total carbohydrate | 42.9 g | 16% |
| Total sugars | 28.6 g | — |
| Dietary fiber | 7.1 g | 25% |
| Protein | 10.7 g | 21% |
| Sodium | 0.21 g | 9% |
Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Macadamia nuts, dry roasted almonds, evaporated cane syrup, brown rice syrup, dried sweetened cranberries (cranberries, sugar, sunflower oil), crisp brown rice (brown rice, brown rice syrup, salt), blueberries (blueberries, cane sugar, sunflower oil), dried pomegranate arils (pomegranate arils, cane sugar, citric acid, pomegranate juice concentrate, natural flavors, lemon juice concentrate, sunflower oil), natural flavors, sea salt
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
- USDA food category
- Popcorn, Peanuts, Seeds & Related Snacks
- Data provider
- Label Insight
- In FoodData Central
- Since March 16, 2023 · label data updated January 24, 2023
- FDC ID
- 2510870
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Royal Hawaiian Macadamia Nut, Inc.
Open Food Facts, ODbL
In its category
71% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Snacks” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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