Keto - Cake Batter
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 42 kcal | 2% |
| Total fat | 2.3 g | 3% |
| Saturated fat | 2.0 g | 10% |
| Total carbohydrate | 2.0 g | 1% |
| Total sugars | 0.28 g | — |
| Dietary fiber | 1.4 g | 5% |
| Protein | 3.4 g | 7% |
| Sodium | 0.09 g | 4% |
Open Food Facts, ODbL, record updated January 6, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
coconut milk (filtered water, coconut cream), koia proprietary protein blend (brown rice protein, pea protein and chickpea protein), caprylic acid (mct oi), chicary root fiber, coconut water concentrate, sun flower lecithin, natural flavors, sea salt, monk fut extract,locust bean gum, gellan gum, vanilla beans and orgaic stevia extract allergens: contains tree nuts (coconuts)
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E410Locust bean gumEmulsifier · Stabilizer · Thickener
- E418Gellan gumStabilizer · Thickener
- E570Fatty acids
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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