Snacks · United States

Maple roasted cashews

· brand owner: ALLGOOD PROVISIONS
United States
NUTRI-SCOREABCEDNOVA3
567 kcalper 100 g · 28% of the reference intake
13.3 gof sugars per 100 g
Barcode (EAN-13)0854010003151
GS1 prefix085 · GS1 US
AdditivesNone found in the ingredients
AllergensNuts
0854010003151

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories567 kcal28%
Total fat43.3 g56%
Saturated fat8.3 g42%
Total carbohydrate40.0 g15%
Total sugars13.3 g—
Dietary fiber3.3 g12%
Protein13.3 g27%
Sodium0.10 g4%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Organic cashews, organic maple syrup, organic brown rice flour, organic expeller pressed high oleic sunflower oil, organic vanilla, and sea salt.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1/4 cup (30 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories170 kcal—
Total fat13 g17%
Saturated fat2.5 g12%
Sodium30 mg1%
Total carbohydrate12 g4%
Dietary fiber1.0 g4%
Total sugars4.0 g—
Protein4.0 g—
Servings per package
About 4
USDA food category
Popcorn, Peanuts, Seeds & Related Snacks
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated November 1, 2018
FDC ID
1959032

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

ALLGOOD PROVISIONS

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States
Sugars13.3 g · median 10.0 g
Saturated fat8.3 g · median 5.0 g
Salt0.25 g · median 0.85 g

54% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.