United States
Data
Frozen desserts · United States

Coconut water bars

by C2o · brand owner: C2O LLC
United States
NUTRI-SCOREABDECNOVA4
112 kcalper 100 g · 6% of the reference intake
18.0 gof sugars per 100 g
Barcode (EAN-13)0853883003374
GS1 prefix085 · GS1 US
Additives2: E330, E412
AllergensNot given in the source
0853883003374

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories112 kcal6%
Total fat3.4 g4%
Saturated fat3.4 g17%
Total carbohydrate19.1 g7%
Total sugars18.0 g—
Dietary fiber1.1 g4%
Protein0.00 g0%
Sodium0.06 g3%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Coconut water from concentrate, cane sugar, coconut cream, mango, coconut flakes, natural stabilizers (guar gum, xanthan, and dextrose), citric acid.

  • E330Citric acidAntioxidant · Sequestrant
  • E412Guar gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 3 fl oz (89 mL), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories100 kcal—
Total fat3.0 g4%
Saturated fat3.0 g15%
Sodium55 mg2%
Total carbohydrate17 g6%
Dietary fiber1.0 g3%
Total sugars16 g—
Protein0.0 g—
Servings per package
About 4
USDA food category
Ice Cream & Frozen Yogurt
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated June 27, 2021
FDC ID
1909487

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

C2O LLC

Open Food Facts, ODbL

In its category

Position among 8,550 “frozen desserts” products sold in the United States
Sugars18.0 g · median 21.6 g
Saturated fat3.4 g · median 6.3 g
Salt0.16 g · median 0.18 g

22% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen desserts” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Ice cream (Food Purchased Frozen).

WhereHow longNote
Freezer · from date of purchase6 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.

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Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.

F
Fruit barsBytelady Publishingsugar 14.1 g vs 18.0 g · salt 0.01 g vs 0.16 g
R
Raspberry pomegranate frozen fruit bars, raspberry pomegranatesugar 14.3 g vs 18.0 g · salt 0.00 g vs 0.16 g
P
Pineapple frozen fruit bars, pineapplesugar 17.1 g vs 18.0 g · salt 0.00 g vs 0.16 g
O
Organic fruit barsThe Frut Stix Companysugar 16.9 g vs 18.0 g · salt 0.00 g vs 0.16 g