Super Seed Everything Crackers, Mary's Gone Crackers
i Photo: Open Food Facts contributors · CC BY-SA
Crackers (Appetizers) · United States

Super Seed Everything Crackers

by Mary's Gone Crackers · 18 oz
United Statesworld
NUTRI-SCOREABCEDNOVA3
500 kcalper 100 g · 25% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0853665005268
GS1 prefix085 · GS1 US
AdditivesNone found in the ingredients
AllergensSesame seedsMay contain: Soybeans
LabelsNo gluten, Organic, No GMOs
0853665005268

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories500 kcal25%
Total fat23.3 g30%
Saturated fat3.3 g17%
Total carbohydrate56.7 g21%
Total sugars0.00 g—
Dietary fiber10.0 g36%
Protein16.7 g33%
Sodium0.93 g41%

Open Food Facts, ODbL, record updated March 15, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

brown rice, quinoa, pumpkin seeds, sunflower seeds, flax seeds, sesame seeds, poppy seeds, onion, garlic, sea salt.

Allergen: Sesame seedsMay contain: SoybeansNo glutenOrganicNo GMOsUSDA OrganicNon GMO project

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 12 crackers (30 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories150 kcal—
Total fat7.0 g9%
Saturated fat1.0 g5%
Sodium280 mg12%
Total carbohydrate17 g6%
Dietary fiber3.0 g11%
Total sugars0.0 g—
Protein5.0 g—
Servings per package
About 17
USDA food category
Crackers & Biscotti
Data provider
Label Insight
In FoodData Central
Since May 23, 2022 · label data updated April 26, 2022
FDC ID
2311780

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

In its category

Position among 1,808 “crackers (Appetizers)” products sold in the United States
Sugars0.00 g · median 3.3 g
Saturated fat3.3 g · median 3.3 g
Salt2.3 g · median 1.9 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Crackers (Appetizers)” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

1.54kg CO₂e per kg

Reference value for the category “Crackers (Appetizers)”: 1.54 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
United Statesworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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