Whale Trails
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 212 kcal | 11% |
| Total fat | 17.6 g | 23% |
| Saturated fat | 10.6 g | 53% |
| Total carbohydrate | 21.2 g | 8% |
| Total sugars | 0.00 g | — |
| Dietary fiber | 7.1 g | 25% |
| Protein | 5.9 g | 12% |
| Sodium | 0.06 g | 3% |
Open Food Facts, ODbL, record updated May 6, 2024 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Cream, Water, Brownie Pieces (Almond S Flour, Cocoa Processed With 0 Alkali, Erythritol, Butter, Resistant Dextrin, Cream Cheese, Milk Protein Isolate, g) Soluble Corn Fiber, Allulose, Water, Natural Flavor, Salt, Stevia Extract), Chocolate er Chip Cookie Dough Pieces with Chocolate Flakes (Erythritol, Almond Flour, Resistant Dextrin, Coconut Oil, Cocoa, Milk Protein Isolate, B%Cream Cheese, Allulose, Butter, Chocolatey Chips 0% (Unsweetened Chocolate, Erythritol, Cocoa Butter, Stevia Extract, Sunflower Lecithin)), Caramel Swirl (Soluble Corn Fiber, Water, Palm Kernel Oil, Glycerin, Cream, Allulose, Milk Protein Concentrate, Erythritol, lue* - 7% 7% 20% 68% 0% 0% 20% 0% 0% Ontributes Butter), Allulose, Soluble Corn Fiber, Milk Protein Isolate, Egg Yolks, MCT Oil, Erythritol, Natural Flavor, Locust Bean Gum, Guar Gum, Monk Fruit Extract Contains: Milk, Egg, Almond, Coconut.
- E1400DextrinCarrier · Emulsifier · Stabilizer · Thickener
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E410Locust bean gumEmulsifier · Stabilizer · Thickener
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E422GlycerolHumectant · Thickener
- E968ErythritolHumectant · Sweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
0% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Snacks” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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