Wild Salmon Sea Shell Pasta & Wild Mushroom Entree
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 152 kcal | 8% |
| Total fat | 10.3 g | 13% |
| Saturated fat | 6.0 g | 30% |
| Total carbohydrate | 8.8 g | 3% |
| Total sugars | 1.1 g | — |
| Dietary fiber | 0.70 g | 2% |
| Protein | 4.9 g | 10% |
| Sodium | 0.23 g | 10% |
Open Food Facts, ODbL, record updated March 9, 2017 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Water, enriched pasta (durum semolina, egg whites, niacin, ferrous sulfate, thiamine mononitate, riboflavin, folic acid), cream, salmon, onions, butter, mushrooms, contains 2% or less of corn starch, balsamic vinegar, parmesan cheese (pasteurized milk, cheese culture, salt, enzymes), french brandy, anchovy sauce, parsley, organic lemon juice, thyme, salt, organic black peppercorns, mushroom powder.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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