Brambleberry Crisp, Jeni's Ice Cream
i Photo: Open Food Facts contributors · CC BY-SA

Brambleberry Crisp

United States
265 kcalper 100 g · 13% of the reference intake
22.7 gof sugars per 100 g
Barcode (EAN-13)0853169002909
GS1 prefix085 · GS1 US
AdditivesNone found in the ingredients
AllergensGluten, Milk
0853169002909

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories265 kcal13%
Total fat14.4 g18%
Saturated fat8.3 g42%
Total carbohydrate30.3 g11%
Total sugars22.7 g—
Dietary fiber0.76 g3%
Protein3.8 g8%
Sodium0.10 g4%

Open Food Facts, ODbL, record updated October 4, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

MILK, CREAM, SUGAR, BLACKBERRIES, BLACK CURRANT PUREE, CORNSTARCH, WATER, CANE SUGAR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), OATS, BROWN SUGAR, SUNFLOWER OIL, SALT, CINNAMON, NONFAT MILK, TAPIOCA SYRUP, MADAGASCAR BOURBON VANILLA EXTRACT, VANILLA BEAN SPECKS, SEA SALT.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
September 26, 2026$7.99discountedMountain View, CA
July 1, 2026$5.24discountedSanta Clara, CA
November 3, 2025$7.99discountedMountain View, CA

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

USDA label data

Serving size 2/3 Cup (123 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories320 kcal—
Total fat17 g22%
Saturated fat10.0 g50%
Sodium105 mg5%
Total carbohydrate37 g13%
Dietary fiber0.0 g0%
Total sugars29 g—
Protein5.0 g—
USDA food category
Ice Cream & Frozen Yogurt
Data provider
Label Insight
In FoodData Central
Since November 16, 2023 · label data updated March 19, 2021
FDC ID
2664441

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Ice cream (Food Purchased Frozen).

WhereHow longNote
Freezer · from date of purchase6 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.