Protein Bar
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Recalls
- February 25, 2015reportedUnited StatesFDAUndeclared allergen
PROBAR Frosted Peanut Butter BASE Protein Bar, 2.46 oz film wrapped bar packaged in 12 wrapped units per sleeve/carton. Unit UPC:8-53152-10060-5. 12 count box…
Official wording (English):
PROBAR, LLC has initiated a voluntary recall of its PROBAR Base Frosted Peanut Butter Bars due the possible presence of an undeclared milk allergen.
Lots and dates in the notice: LOT# 24289 (EXP# 01/16/2016 Made 10/16/2014), LOT# 24188 (EXP# 10/07/2015 Made 7/7/2014), LOT# 24160 (EXP# 09/09/2015 Made 6/09/2014)
A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.
All food recalls in the United States →
Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 414 kcal | 21% |
| Total fat | 15.7 g | 20% |
| Saturated fat | 7.1 g | 36% |
| Total carbohydrate | 45.7 g | 17% |
| Total sugars | 22.9 g | — |
| Dietary fiber | 5.7 g | 20% |
| Protein | 28.6 g | 57% |
| Sodium | 0.54 g | 24% |
Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Soy protein isolate, organic tapioca syrup, peanut butter (peanuts), dried cane syrup, organic agave syrup, fractionated palm kernel oil, glycerine, organic agave inulin, partially defatted peanut flour, omega blend (flaxseed, chia seed), tapioca starch, soy flour, natural flavor, salt, soy lecithin, gum arabic, rosemary extract, tocopherols added to protect flavor, citric acid, ascorbic acid.
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E392Extracts of rosemary
- E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
- E422GlycerolHumectant · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 290 kcal | — |
| Total fat | 11 g | 14% |
| Saturated fat | 5.0 g | 25% |
| Sodium | 380 mg | 17% |
| Total carbohydrate | 32 g | 12% |
| Dietary fiber | 4.0 g | 14% |
| Total sugars | 16 g | — |
| Protein | 20 g | — |
- USDA food category
- Snack, Energy & Granola Bars
- Data provider
- Label Insight
- In FoodData Central
- Since July 29, 2021 · label data updated July 14, 2017
- FDC ID
- 1895772
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
PROBAR LLC
Open Food Facts, ODbL
In its category
80% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Protein bars” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.