Meal Wholeberry Blast
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 424 kcal | 21% |
| Total fat | 18.8 g | 24% |
| Saturated fat | 1.8 g | 9% |
| Total carbohydrate | 60.0 g | 22% |
| Total sugars | 30.6 g | — |
| Dietary fiber | 5.9 g | 21% |
| Protein | 9.4 g | 19% |
| Sodium | 0.03 g | 1% |
Open Food Facts, ODbL, record updated March 1, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Brown rice syrup+, oats+, dates+, sunflower seeds+, cashew butter+ (cashews+, sunflower oil+), almond butter, cashews, raisins+, flax seeds+, sesame seeds+, almonds, crisp brown rice+, dried cane syrup+, apple juice concentrate, blueberries, blueberry puree, strawberries, expeller pressed canola oil+, dried cane syrup, vegetable glycerine, dried pineapple, dried papaya, rice syrup+, unsweetened chocolate, oat flour+, pumpkin seed+, molasses+, natural flavors, non-dairy cocoa butter, sunflower oil, citric acid, salt.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 360 kcal | — |
| Total fat | 16 g | 21% |
| Saturated fat | 1.5 g | 7% |
| Sodium | 25 mg | 1% |
| Total carbohydrate | 51 g | 19% |
| Dietary fiber | 5.0 g | 18% |
| Total sugars | 26 g | — |
| Protein | 8.0 g | — |
- USDA food category
- Snack, Energy & Granola Bars
- Data provider
- Label Insight
- In FoodData Central
- Since May 23, 2022 · label data updated March 11, 2018
- FDC ID
- 2286998
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
PROBAR LLC
Open Food Facts, ODbL
In its category
74% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Snacks” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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