Dried Mango, Paradise Green
i Photo: Open Food Facts contributors · CC BY-SA
Dried mangoes · United States

Dried Mango

by Paradise Green · brand owner: PARADISE GREEN
United Statesworld
NUTRI-SCOREABCEDNOVA3
350 kcalper 100 g · 18% of the reference intake
57.5 gof sugars per 100 g
Barcode (EAN-13)0853044006541
GS1 prefix085 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
LabelsNo GMOs, Non GMO project
0853044006541

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories350 kcal18%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate82.5 g30%
Total sugars57.5 g—
Dietary fiber5.0 g18%
Protein2.5 g5%
Sodium0.15 g7%

Open Food Facts, ODbL, record updated February 25, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

mangoes, sugar, sodium metabisulfite as a preservative

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 7 pieces about (45 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories144 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium108 mg5%
Total carbohydrate35 g13%
Dietary fiber2.0 g7%
Total sugars25 g—
Protein1.0 g—
Servings per package
About 22
USDA food category
Wholesome Snacks
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated June 14, 2018
FDC ID
1947604

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

PARADISE GREEN

Open Food Facts, ODbL

In its category

Position among 37 “dried mangoes” products sold in the United States
Sugars57.5 g · median 60.0 g
Saturated fat0.00 g · median 0.00 g
Salt0.38 g · median 0.06 g

39% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Dried mangoes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in 2 countries
United Statesworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Fruits, dried (raisins, apricots, mangoes, cranberries, etc.) (Shelf Stable Foods).

WhereHow longNote
Pantry · from date of purchase6 months
Pantry · after opening1 months
Refrigerator · after opening6 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.