Beef jerkies · United States

Country archer, beef jerky, original

by Country Archer · brand owner: S&E Gourmet Cuts Inc.
United States
NUTRI-SCOREABCDENOVA3
250 kcalper 100 g · 13% of the reference intake
14.3 gof sugars per 100 g
Barcode (EAN-13)0853016002472
GS1 prefix085 · GS1 US
AdditivesNone found in the ingredients
AllergensBeef, Gluten, Soybeans
0853016002472

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories250 kcal13%
Total fat3.6 g5%
Saturated fat3.6 g18%
Total carbohydrate14.3 g5%
Total sugars14.3 g—
Dietary fiber0.00 g0%
Protein25.0 g50%
Sodium1.0 g43%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Beef, soy sauce (water, wheat, soybeans & salt), brown sugar, lemon juice, garlic powder, liquid smoke (water, natural hickory smoke concentrate), organic worcestershire sauce (organic vinegar, organic wheat-free tamari soy sauce (water, organic soybeans, and salt), organic evaporated cane syrup, salt, and organic spices), fine pepper.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 oz (28 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories70 kcal—
Total fat1.0 g1%
Saturated fat1.0 g5%
Sodium280 mg12%
Total carbohydrate4.0 g1%
Dietary fiber0.0 g0%
Total sugars4.0 g—
Protein7.0 g—
USDA food category
Other Snacks
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated July 22, 2018
FDC ID
2016974

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

S&E Gourmet Cuts Inc.

Open Food Facts, ODbL

In its category

Position among 498 “beef jerkies” products sold in the United States
Sugars14.3 g · median 17.9 g
Saturated fat3.6 g · median 1.8 g
Salt2.5 g · median 4.1 g

37% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Beef jerkies” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Jerky (commercially dried) (Shelf Stable Foods).

WhereHow longNote
Pantry · from date of purchase12 months
Refrigerator · after opening2–3 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.