The Original Monster Cookies
i Photo: Open Food Facts contributors · CC BY-SA
Biscuits · United States

The Original Monster Cookies

· brand owner: MELI'S
United States
NUTRI-SCOREABCEDNOVA4
442 kcalper 100 g · 22% of the reference intake
20.9 gof sugars per 100 g
Barcode (EAN-13)0852949001774
GS1 prefix085 · GS1 US
Additives12: E102, E110, E129…
AllergensEggs, Milk, Peanuts, Soybeans
LabelsNo gluten
0852949001774

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories442 kcal22%
Total fat18.6 g24%
Saturated fat7.0 g35%
Total carbohydrate53.5 g19%
Total sugars20.9 g—
Dietary fiber7.0 g25%
Protein13.9 g28%
Sodium0.28 g12%

Open Food Facts, ODbL, record updated January 9, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Gluten-free oats, peanut butter (roasted peanuts, and sugar, contains 2% or less of molasses, partially hydrogenated vegetable oil (soybean), fully hydrogenated vegetable oils (rapeseed and soybean), mono & diglycerides and salt), sugar, eggs, butter (cream, salt), semi-sweet chocolate chips (sugar, chocolate liquor, cocoa butter, soy lecithin, vanillin), peanut butter m&m's (milk chocolate(sugar, cocoa butter, skim milk, chocolate, milk fat, peanuts, lactose, salt, soy lecithin and artificial flavors), sugar, partially hydrogenated palm kernel oil, partially defatted peanuts, less than 2 percent cornstarch, corn syrup, dextrose, corn syrup, salt, natural flavor, gum acacia, dextrin and propyl gallate, yellow #6 lake, yellow #5 lake, blue #2, blue #1, red #40, yellow #6, yellow #5, blue #1 lake, blue #2 lake, red 40 lake), m&m's (milk chocolate (sugar, chocolate, cocoa butter, skim milk, milk fat, lactose, soy lecithin, salt, artificial flavor), sugar, less than 2% cornstarch, corn syrup, coloring (includes yellow #5, red #40, blue #1, yellow #6, blue #2) dextrin), corn syrup, baking soda, vanilla extract, salt.

  • E102TartrazineColor
  • E110Sunset yellow FCFColor
  • E129Allura redColor
  • E132IndigotineColor
  • E133Brilliant blue FCFColor
  • E1400DextrinCarrier · Emulsifier · Stabilizer · Thickener
  • E310Propyl gallateAntioxidant
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 cookie (43 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories190 kcal—
Total fat8.0 g10%
Saturated fat3.0 g15%
Sodium120 mg5%
Total carbohydrate23 g8%
Dietary fiber3.0 g11%
Total sugars9.0 g—
Protein6.0 g—
Servings per package
About 6
USDA food category
Cookies & Biscuits
Data provider
Label Insight
In FoodData Central
Since November 16, 2023 · label data updated April 26, 2020
FDC ID
2664584

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

MELI'S

Open Food Facts, ODbL

In its category

Position among 11,952 “biscuits” products sold in the United States
Sugars20.9 g · median 32.3 g
Saturated fat7.0 g · median 8.1 g
Salt0.71 g · median 0.73 g

16% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Biscuits” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

3.59kg CO₂e per kg

Reference value for the category “Biscuits”: 3.59 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.