United States
Data

Organic tofu, baby broccoli & sprouted mung salad

· brand owner: DOSA BY DOSA
United States
NUTRI-SCOREABDECNOVA4
127 kcalper 100 g · 6% of the reference intake
3.5 gof sugars per 100 g
Barcode (EAN-13)0852796007479
GS1 prefix085 · GS1 US
Additives3: E211, E270, E415
AllergensGluten, Mustard, Sesame seeds
LabelsOrganic
0852796007479

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories127 kcal6%
Total fat7.8 g10%
Saturated fat2.8 g14%
Total carbohydrate11.3 g4%
Total sugars3.5 g—
Dietary fiber2.1 g7%
Protein4.2 g8%
Sodium0.35 g15%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

European lettuce mix (red leaf lettuce, green leaf lettuce), brown rice, chana dal, non-gmo rice bran oil, salt, mustard seeds, curry leaves, red chili peppers, cilantro, non-gmo tofu (water, non-gmo soybeans, calcium sulfate, calcium chloride), coconut milk (coconut milk, water, xanthan gum), water, sprouted mung bean, tomatoes, shallots, ground tomatoes, coconut oil, jalapeno, garlic, ginger, lemon juice concentrate, coriander, rice starch, garam masala (spices), fenugreek, cayenne pepper, cumin, turmeric, baby broccoli, dried coconut, spiced balsamic dressing (sesame oil, balsamic vinegar, agave nectar, ginger, non-gmo soy sauce (water, wheat, non-gmo soybeans, salt, lactic acid, sodium benzoate: less than 0.1%), garlic, ground black pepper, cumin powder, thai chili)

Allergen: GlutenAllergen: MustardAllergen: Sesame seedsOrganic
  • E211Sodium benzoatePreservative
  • E270Lactic acid
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 5 oz (142 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories180 kcal—
Total fat11 g14%
Saturated fat4.0 g20%
Sodium490 mg21%
Total carbohydrate16 g6%
Dietary fiber3.0 g11%
Total sugars5.0 g—
Protein6.0 g—
Servings per package
About 2
USDA food category
Pickles, Olives, Peppers & Relishes
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated September 6, 2018
FDC ID
1954028

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

DOSA BY DOSA

Open Food Facts, ODbL

In its category

Position among 5,504 products in the same category sold in the United States
Sugars3.5 g · median 2.2 g
Saturated fat2.8 g · median 0.00 g
Salt0.86 g · median 1.9 g

61% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

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