Spinach Authentic Italian Arancini
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 158 kcal | 8% |
| Total fat | 4.2 g | 5% |
| Saturated fat | 1.7 g | 8% |
| Total carbohydrate | 24.2 g | 9% |
| Total sugars | 0.83 g | — |
| Dietary fiber | 0.80 g | 3% |
| Protein | 4.2 g | 8% |
| Sodium | 0.14 g | 6% |
USDA FoodData Central, CC0, record updated October 26, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
ARBORIO RICE, PARBOILED RICE (ENRICHED WITH IRON, NIACIN, THIAMINE AND FOLIC ACID), WATER, AMERICAN CHEESE (PASTEURIZED WHOLE MILK, CHEESE CULTURES, ENZYMES), MOZZARELLA CHEESE (PASTEURIZED WHOLE MILK, CHEESE CULTURES, ENZYMES, RICE FLOUR AND CELLULOSE POWDER, NATAMYCIN), SPINACH, ONION, PECORINO ROMANO CHEESE (PASTEURIZED WHOLE MILK, CHEESE CULTURES, ENZYMES), BREADING (BLEACHED WHEAT FLOUR, DRIED YEAST, RIBOFLAVIN), OLIVE OIL, BUTTER, CANOLA OIL, CHICKEN BROTH (CHICKEN, MONOSODIUM GLUTAMATE, MALTODEXTRIN, AUTOLYZED YEAST EXTRACT, NATURAL FLAVORS, TURMERIC), SALT, SPINACH POWDER, GARLIC & SPICES.
Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 190 kcal | — |
| Total fat | 5.0 g | 6% |
| Saturated fat | 2.0 g | 10% |
| Sodium | 170 mg | 7% |
| Total carbohydrate | 29 g | 11% |
| Dietary fiber | 1.0 g | 3% |
| Total sugars | 1.0 g | — |
| Protein | 5.0 g | — |
- Servings per package
- About 4
- USDA food category
- Frozen Appetizers & Hors D'oeuvres
- Data provider
- Label Insight
- In FoodData Central
- Since October 28, 2021 · label data updated October 26, 2020
- FDC ID
- 2165893
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
VIRC SNACKS
Source: USDA FoodData Central.
Countries of sale
Source: USDA FoodData Central, U.S. market.
Sources
- Product record
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.