Strawberry filled crepes, Bakerly
i Photo: Open Food Facts contributors · CC BY-SA

Strawberry filled crepes

by Bakerly · brand owner: Bakerly LLC
United States
NOVA4
375 kcalper 100 g · 19% of the reference intake
34.4 gof sugars per 100 g
Barcode (EAN-13)0852160006022
GS1 prefix085 · GS1 US
Additives5: E330, E331, E331iii…
AllergensEggs, Gluten, Milk
0852160006022

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories375 kcal19%
Total fat10.9 g14%
Saturated fat3.1 g16%
Total carbohydrate65.6 g24%
Total sugars34.4 g—
Dietary fiber0.00 g0%
Protein6.3 g13%
Sodium0.31 g14%

Open Food Facts, ODbL, record updated July 5, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

strawberry filling (rice syrup, strawberries, sugar, glycerin, natural flavors, citric acid, pectins, trisodium citrate), milk, wheat flour, sugar, eggs, sunflower oil, butterfat, salt.

  • E330Citric acidAntioxidant · Sequestrant
  • E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
  • E331iiiTrisodium citrate
  • E422GlycerolHumectant · Thickener
  • E440PectinsEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 crepe (32 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories120 kcal—
Total fat3.5 g4%
Saturated fat1.0 g5%
Sodium125 mg5%
Total carbohydrate21 g8%
Dietary fiber0.0 g0%
Total sugars11 g—
Protein2.0 g—
Servings per package
About 6
USDA food category
Pancakes, Waffles, French Toast & Crepes
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated April 8, 2020
FDC ID
2110709

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Bakerly LLC

Open Food Facts, ODbL

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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