Sea Salt Caramel Cups
by free2b
United States
467 kcalper 100 g · 23% of the reference intake
46.7 gof sugars per 100 g
Barcode (EAN-13)0852134008199
GS1 prefix085 · GS1 US
Additives2: E322, E322i
AllergensNot given in the source
LabelsNo gluten
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 467 kcal | 23% |
| Total fat | 30.0 g | 38% |
| Saturated fat | 16.7 g | 84% |
| Total carbohydrate | 60.0 g | 22% |
| Total sugars | 46.7 g | — |
| Dietary fiber | 3.3 g | 12% |
| Protein | 3.3 g | 7% |
| Sodium | 0.32 g | 14% |
Open Food Facts, ODbL, record updated May 19, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
dark chocolate (unsweetened chocolate, sugar, cocoa butter), tapioca syrup, cane sugar, cocoa butter, water, sea salt, caramel syrup, vanilla, sunflower lecithin,
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.