Snacks · United States

Beef Jerky O.G. Hickory

by Righteous Felon · 2 oz · brand owner: Righteous Felon, LLC

United States

247 kcalper 100 g · 12% of the reference intake

14.1 gof sugars per 100 g

Barcode (EAN-13)0852089007001

GS1 prefix085 · GS1 US

AdditivesNone found in the ingredients

AllergensBeef, Soybeans

LabelsNo gluten

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	247 kcal	12%
Total fat	4.4 g	6%
Saturated fat	1.8 g	9%
Total carbohydrate	17.6 g	6%
Total sugars	14.1 g	—
Protein	35.3 g	71%
Sodium	1.2 g	52%

Open Food Facts, ODbL, record updated April 15, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Beef, water, brown sugar, soybeans, salt, molasses, vinegar, black pepper, natural smoke flavoring, garlic powder, onion powder, paprika, cloves, chili powder.

Allergen: Beef Allergen: Soybeans No gluten

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 oz (28 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	60 kcal	—
Total fat	1.0 g	1%
Sodium	370 mg	16%
Total carbohydrate	4.0 g	1%
Total sugars	4.0 g	—
Protein	10.0 g	—

Servings per package: About 2
USDA food category: Other Snacks
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated September 21, 2020
FDC ID: 2098455

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Righteous Felon, LLC

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States

Sugars14.1 g · median 10.0 g

Saturated fat1.8 g · median 5.0 g

Salt3.0 g · median 0.85 g

55% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.