Sweet & Buttery Soft White Bread
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 154 kcal | 8% |
| Total fat | 5.8 g | 7% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 34.6 g | 13% |
| Total sugars | 0.00 g | — |
| Dietary fiber | 30.8 g | 110% |
| Protein | 15.4 g | 31% |
| Sodium | 0.54 g | 23% |
Open Food Facts, ODbL, record updated July 3, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
water, modified wheat starch, wheat gluten, wheat protein, agave fiber, avocado oil, yeast, cultured wheat flour, wheat flour, organic sunflower oil, natural flavors, salt, oat fiber, citrus fiber, flax seed fiber, wheat flour, vegetable fiber blend (pea, potato, potato dextrin, psyllium husk, bamboo, flax seed), guar gum, citric acid, enzymes, ascorbic acid (vitamin C), monk fruit extract, stevia leaf extract, turmeric color
- E100CurcuminColor
- E1400DextrinCarrier · Emulsifier · Stabilizer · Thickener
- E330Citric acidAntioxidant · Sequestrant
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E960Steviol glycosidesSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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