United States
Data
SWEET OAT SOFT WHITE BREAD, Sola
i Photo: Open Food Facts contributors · CC BY-SA
Bread white from wheat flour of the highest grade GOST 26987-86 · United States

SWEET OAT SOFT WHITE BREAD

by Sola · 14 oz
United States
NUTRI-SCOREBCDEANOVA4
115 kcalper 100 g · 6% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0851921006462
GS1 prefix085 · GS1 US
Additives2: E330, E412
AllergensGluten, SoybeansMay contain: Sesame seeds
LabelsNo GMOs, source of fibre, High fibres
0851921006462

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories115 kcal6%
Total fat3.8 g5%
Saturated fat0.00 g0%
Total carbohydrate34.6 g13%
Total sugars0.00 g—
Dietary fiber34.6 g124%
Protein15.4 g31%
Sodium0.62 g27%

Open Food Facts, ODbL, record updated September 27, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

MODIFIED WHEAT STARCH, WATER, WHEAT PROTEIN, WHEAT GLUTEN, YEAST, AVOCADO OIL, CONTAINS LESS THAN 2% OF AGAVE FIBER, ROLLED OATS, SALT, NATURAL FLAVOR, CULTURED WHEAT FLOUR, WHEAT FLOUR, GUAR GUM, CITRIC ACID, ASCORBIC ACID, MONK FRUIT EXTRACT.

Allergen: GlutenAllergen: SoybeansMay contain: Sesame seedsNo GMOssource of fibreHigh fibresKetoNon GMO project
  • E330Citric acidAntioxidant · Sequestrant
  • E412Guar gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 slice (28 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories60 kcal—
Total fat3.5 g4%
Saturated fat0.5 g3%
Sodium150 mg7%
Total carbohydrate8.0 g3%
Dietary fiber4.0 g14%
Total sugars1.0 g—
Protein5.0 g—
Servings per package
About 14
USDA food category
Breads & Buns
Data provider
Label Insight
In FoodData Central
Since November 16, 2023 · label data updated May 6, 2020
FDC ID
2665254

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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