Frozen desserts · United States

Salted caramel, toffee crunch & chocolate chunk dairy free frozen dessert, salted caramel crunch

· brand owner: COOLHAUS
United States
NUTRI-SCOREABCEDNOVA4
217 kcalper 100 g · 11% of the reference intake
27.5 gof sugars per 100 g
Barcode (EAN-13)0851916003568
GS1 prefix085 · GS1 US
Additives6: E322, E322i, E410…
AllergensSoybeans
0851916003568

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories217 kcal11%
Total fat9.2 g12%
Saturated fat2.5 g13%
Total carbohydrate31.7 g12%
Total sugars27.5 g—
Dietary fiber2.5 g9%
Protein1.7 g3%
Sodium0.13 g6%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Non-gmo yellow peas, organic whole grain brown rice, organic cocoa butter, organic cane sugar, organic safflower oil, dairy-free salted caramel [dextrose, burnt sugar, sugar, salt, maltodextrin, natural flavors], non-gmo toffee pieces [sugar, coconut oil, corn syrup, molasses, salt, sunflower lecithin, baking soda, natural flavor], organic chocolate chunks [organic cane sugar, organic coconut oil, organic alkalized cocoa powder, organic soy lecithin, organic vanilla extract], salt, locust bean gum, guar gum

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E410Locust bean gumEmulsifier · Stabilizer · Thickener
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 120 g, as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories260 kcal—
Total fat11 g14%
Saturated fat3.0 g15%
Sodium160 mg7%
Total carbohydrate38 g14%
Dietary fiber3.0 g11%
Total sugars33 g—
Protein2.0 g—
USDA food category
Other Frozen Desserts
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated May 22, 2019
FDC ID
1970228

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

COOLHAUS

Open Food Facts, ODbL

In its category

Position among 8,550 “frozen desserts” products sold in the United States
Sugars27.5 g · median 21.6 g
Saturated fat2.5 g · median 6.3 g
Salt0.33 g · median 0.18 g

91% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen desserts” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.