FULFIL Chocolate Peanut Butter Bar
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 411 kcal | 21% |
| Total fat | 16.4 g | 21% |
| Saturated fat | 9.1 g | 45% |
| Total carbohydrate | 34.5 g | 13% |
| Total sugars | 3.6 g | — |
| Dietary fiber | 1.8 g | 6% |
| Protein | 36.4 g | 73% |
| Sodium | 0.53 g | 23% |
Open Food Facts, ODbL, record updated October 18, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
peanut butter, soy protein isolate, hydrolyzed whey protein concentrate, calcium caseinate, hydrolyzed gelatin, maltitol, glycerin, maltodextrin, palm oil, rice flour, peanuts, milk, natural flavor, cocoa, polydextrose, salt, soluble corn fiber, soy lecithin, sucralose, tocopherols (vitamin E), ascorbic acid (vitamin C), pyridoxine hydrochloride (vitamin B6), niacinamide (vitamin B3), riboflavin (vitamin B2), vitamin A palmitate, cyanocobalamin (vitamin B12)
- E1200PolydextroseHumectant · Stabilizer · Thickener
- E306Tocopherol-rich extract
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E422GlycerolHumectant · Thickener
- E428Gelatin
- E955SucraloseSweetener
- E965maltitolEmulsifier · Humectant · Stabilizer · Sweetener · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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