Bone broth & vegetable beverage, savory beet
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 17 kcal | 1% |
| Total fat | 0.42 g | 1% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 3.1 g | 1% |
| Total sugars | 2.3 g | — |
| Dietary fiber | 0.80 g | 3% |
| Protein | 1.4 g | 3% |
| Sodium | 0.13 g | 6% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Organic chicken bone broth (filtered water, organic chicken bones, organic onion, organic apple cider vinegar, organic garlic, celtic sea salt, organic parsley), organic tomato, organic red beets, organic cucumber, organic red onion, organic basil, celtic
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 60 kcal | — |
| Total fat | 1.5 g | 2% |
| Saturated fat | 0.0 g | 0% |
| Sodium | 451 mg | 20% |
| Total carbohydrate | 11 g | 4% |
| Dietary fiber | 2.8 g | 10% |
| Total sugars | 8.0 g | — |
| Protein | 5.0 g | — |
- USDA food category
- Other Drinks
- Data provider
- Label Insight
- In FoodData Central
- Since December 22, 2022 · label data updated March 23, 2019
- FDC ID
- 2431204
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
BONAFIDE PROVISIONS
Open Food Facts, ODbL
In its category
32% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Beverages” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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