United States
Data
Los Calientes, Hot ones
i Photo: Open Food Facts contributors · CC BY-SA
Hot sauces · United States

Los Calientes

by Hot ones · 5 fl oz
United StatesGermany
NUTRI-SCOREABCED
60 kcalper 100 g · 3% of the reference intake
20.0 gof sugars per 100 g
Barcode (EAN-13)0851444008035
GS1 prefix085 · GS1 US
AdditivesNot given
AllergensNot given in the source
0851444008035

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Recalls

Official recall notices citing this barcode: 1
  • March 26, 2025reportedUnited StatesFDA
    Foreign body

    HOT ONES brand VERDE, Los Calientes Hot Sauce, BY HEATONIST; 1 gallon, 5 oz, and 5 gallon sizes; UPC: 8-51444-00803-5

    Official wording (English): Possible foreign object contamination (plastic).

    Lots and dates in the notice: 1 gallon size: Best By 02/03/2028; Best By 02/04/2028; Best By 02/07/2028 5 oz size: Best By 02/03/2028; Best By 02/04/2028; Best By 02/05/2028; Best By 02/06/2028; Best By 02/07/2028; Best By 02/11/2028; Best By 02/12/2028; Best By 02/13/2028; Best By 12/18/2027; Best By 12/19/2027 5 gallon size…

    Official notice ↗

A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.

All food recalls in the United States →

Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories60 kcal3%
Total fat0.00 g0%
Total carbohydrate20.0 g7%
Total sugars20.0 g—
Protein0.00 g0%
Sodium0.80 g35%

Open Food Facts, ODbL, record updated March 26, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

No ingredient list on record.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
September 10, 2026$9.79New York, NY
June 11, 2026$8.99Mountain View, CA
April 26, 2026$8.99Mountain View, CA
November 8, 2025$8.49Sunnyvale, CA
October 6, 2025$8.49Sunnyvale, CA

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

In its category

Position among 103 “hot sauces” products sold in the United States
Sugars20.0 g · median 2.0 g
Salt2.0 g · median 2.3 g

80% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Hot sauces” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in 2 countries
GermanyUnited States
de-de

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Hot sauce (Condiments, Sauces & Canned Goods).

WhereHow longNote
Pantry6 monthsWill stay fresher longer if refrigerated.

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.