Snacks · United States

Charmed Bar, Bar, Almond Butter Cran-Dipity

by Charmedbar Llc · brand owner: Charmedbar, LLC

United States

480 kcalper 100 g · 24% of the reference intake

34.0 gof sugars per 100 g

Barcode (EAN-13)0851159005008

GS1 prefix085 · GS1 US

AdditivesNone found in the ingredients

AllergensNuts

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	480 kcal	24%
Total fat	30.0 g	38%
Saturated fat	5.0 g	25%
Total carbohydrate	46.0 g	17%
Total sugars	34.0 g	—
Dietary fiber	6.0 g	21%
Protein	12.0 g	24%
Sodium	0.22 g	10%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Honey, almond butter (almonds), raisins, almonds, sunflower seeds, pumpkin seeds, dried sweetened cranberries (cranberries, apple juice concentrate), walnuts, coconut, sea salt.

Allergen: Nuts

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 package (50 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	240 kcal	—
Total fat	15 g	19%
Saturated fat	2.5 g	13%
Sodium	110 mg	5%
Total carbohydrate	23 g	8%
Dietary fiber	3.0 g	11%
Total sugars	17 g	—
Protein	6.0 g	—

USDA food category: Snack, Energy & Granola Bars
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated July 5, 2018
FDC ID: 1895402

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Charmedbar, LLC

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States

Sugars34.0 g · median 10.0 g

Saturated fat5.0 g · median 5.0 g

Salt0.55 g · median 0.85 g

78% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.