Frozen desserts · United States

Sorbet with dark chocolaty bits, raspberry

· brand owner: Gourmet Sorbet Corporation
United States
NUTRI-SCOREABDECNOVA4
141 kcalper 100 g · 7% of the reference intake
23.1 gof sugars per 100 g
Barcode (EAN-13)0850977005108
GS1 prefix085 · GS1 US
Additives5: E330, E412, E415…
AllergensApple
0850977005108

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories141 kcal7%
Total fat2.6 g3%
Saturated fat1.9 g10%
Total carbohydrate28.2 g10%
Total sugars23.1 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.03 g1%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Water, raspberries, cane sugar, pear, apple, clarified pineapple and raspberry juice concentrates, chicory root, tapioca syrup, erythritol, coconut oil, blueberries, alkalized cocoa, natural flavors, blackberry puree, tapioca starch, vanilla extract, elderberry juice concentrate, citric acid, cocoa, guar gum, xanthan gum, salt, stevia leaf extract (reb m).

  • E330Citric acidAntioxidant · Sequestrant
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E960Steviol glycosidesSweetener
  • E968ErythritolHumectant · Sweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1/2 Cup (81g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories90 kcal—
Total fat2.0 g3%
Saturated fat1.5 g7%
Sodium25 mg1%
Total carbohydrate23 g8%
Dietary fiber4.0 g14%
Total sugars12 g—
Protein0.0 g—
USDA food category
Ice Cream & Frozen Yogurt
Data provider
Label Insight
In FoodData Central
Since August 31, 2023 · label data updated June 23, 2023
FDC ID
2624556

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Gourmet Sorbet Corporation

Open Food Facts, ODbL

In its category

Position among 8,550 “frozen desserts” products sold in the United States
Sugars23.1 g · median 21.6 g
Saturated fat1.9 g · median 6.3 g
Salt0.08 g · median 0.18 g

63% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen desserts” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Ice cream (Food Purchased Frozen).

WhereHow longNote
Freezer · from date of purchase6 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.