Pastas · United States

Chicken bacon kale ravioli

· brand owner: Stuffed Foods LLC

United States

199 kcalper 100 g · 10% of the reference intake

0.7 gof sugars per 100 g

Barcode (EAN-13)0850821003892

GS1 prefix085 · GS1 US

Additives6: E150c, E250, E316…

AllergensEggs, Gluten, Milk, Sulfur dioxide and sulfites

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	199 kcal	10%
Total fat	6.4 g	8%
Saturated fat	2.8 g	14%
Total carbohydrate	22.0 g	8%
Total sugars	0.71 g	—
Dietary fiber	1.4 g	5%
Protein	12.8 g	26%
Sodium	0.25 g	11%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Semolina (semolina, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), chicken breast, kale, bacon (water, salt sodium phosphates, brown sugar, sodium erythorbate, sodium nitrite), water, egg (egg, citric acid, water), milk (ascorbic acid (vitamin c) and vitamin d2), fontina cheese (pasteurized milk, cheese culture, salt, corn flour/ cellulose (anti-caking agent), mozzarella cheese (pasteurized part skim milk, cheese cultures, salt, enzymes and cellulose (to prevent caking)), onion, bread (wheat flour, natural cane sugar, yeast, sea salt), 2% or less of cream, romano cheese (pasteurized cow's milk, cheese cultures, salt, enzymes), canola and olive oil, asiago cheese (pasteurized milk, cheese cultures, salt, enzymes and corn flour/cellulose(anti-caking agent)), parmesan cheese (pasteurized cow's milk, cheese cultures, salt, enzymes), white wine (wine, salt, sulfites), garlic, butter (pasteurized cream, salt), salt, whey protein, modified food starch, rice starch, balsamic vinegar (wine vinegar, concentrated cooked grape must, caramel color), carrageenan, brown sugar, red pepper, black pepper.

Allergen: Eggs Allergen: Gluten Allergen: Milk Allergen: Sulfur dioxide and sulfites

E150cAmmonia caramelColor
E250Sodium nitritePreservative
E316sodium erythorbateAntioxidant
E330Citric acidAntioxidant · Sequestrant
E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
E460CelluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 5 pieces (141 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	281 kcal	—
Total fat	9.0 g	12%
Saturated fat	4.0 g	20%
Sodium	350 mg	15%
Total carbohydrate	31 g	11%
Dietary fiber	2.0 g	7%
Total sugars	1.0 g	—
Protein	18 g	—

Servings per package: About 6.5
USDA food category: Pasta by Shape & Type
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated October 5, 2018
FDC ID: 1918371

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Stuffed Foods LLC

Open Food Facts, ODbL

In its category

Position among 3,757 “pastas” products sold in the United States

Sugars0.71 g · median 2.3 g

Saturated fat2.8 g · median 0.00 g

Salt0.62 g · median 0.00 g

16% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pastas” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.