Garden Ranch Dressing

by Laura Beth's · brand owner: Preferred Wholesale, Inc.
United States
NUTRI-SCOREABCEDNOVA4
467 kcalper 100 g · 23% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0850590004984
GS1 prefix085 · GS1 US
Additives2: E211, E415
AllergensEggs, Milk, Soybeans
0850590004984

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories467 kcal23%
Total fat46.7 g60%
Saturated fat6.7 g33%
Total carbohydrate33.3 g12%
Total sugars0.00 g—
Protein0.00 g0%
Sodium0.60 g26%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Soybean oil, water, vinegar, buttermilk, egg yolk, lemon juice, garlic, onion, chives, parsley, xanthan gum, sodium benzoate (preservative), edta added to protect flavor.

  • E211Sodium benzoatePreservative
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 Tbsp (30 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories140 kcal—
Total fat14 g18%
Saturated fat2.0 g10%
Sodium180 mg8%
Total carbohydrate10.0 g4%
Total sugars0.0 g—
Protein0.0 g—
Servings per package
About 11
USDA food category
Salad Dressing & Mayonnaise
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated November 5, 2017
FDC ID
2068535

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Preferred Wholesale, Inc.

Open Food Facts, ODbL

In its category

Position among 22,544 products in the same category sold in the United States
Sugars0.00 g · median 4.0 g
Saturated fat6.7 g · median 0.00 g
Salt1.5 g · median 1.7 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.