Desserts · United States

Mango Extreme Ice

by Marcoot · 5 fl oz/0.148 L · brand owner: Marcoot Jersey Farm, Inc.
United States
120 kcalper 100 g · 6% of the reference intake
12.7 gof sugars per 100 g
Barcode (EAN-13)0850529003507
GS1 prefix085 · GS1 US
AllergensMilk (read from the ingredients list)
0850529003507

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories120 kcal6%
Total fat0.70 g1%
Saturated fat0.35 g2%
Total carbohydrate14.8 g5%
Total sugars12.7 g—
Dietary fiber2.1 g8%
Protein14.1 g28%
Sodium0.04 g2%

USDA FoodData Central, CC0, record updated January 23, 2021 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

SWEET CREAM WHEY, CRUSHED FRUIT [[MANGO PUREE, BANANA PUREE]. PEAR JUICE CONCENTRATE, WHITE GRAPE JUICE FROM CONCENTRATE, PINEAPPLE JUICE CONCENTRATE, FILTERED WATER, NATURAL FLAVORS, MALIC ACID, BETA CAROTENE, CITRIC ACID], WHEY PROTEIN ISOLATE

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 5 oz (142 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories170 kcal—
Total fat1.0 g1%
Saturated fat0.5 g2%
Sodium55 mg2%
Total carbohydrate21 g8%
Dietary fiber3.0 g11%
Total sugars18 g—
Protein20 g—
USDA food category
Ice Cream & Frozen Yogurt
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated January 23, 2021
FDC ID
2171016

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

USDA files this product under “Ice Cream & Frozen Yogurt”. Shelfpedia lists it under “Desserts”, the category that most products in that USDA group share on Open Food Facts.

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Marcoot Jersey Farm, Inc.

Source: USDA FoodData Central.

In its category

Position among 2,912 “desserts” products sold in the United States
Sugars12.7 g · median 21.4 g
Saturated fat0.35 g · median 5.4 g
Salt0.10 g · median 0.23 g

13% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Desserts” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.

How to store it

USDA FoodKeeper guidance for Ice cream (Food Purchased Frozen).

WhereHow longNote
Freezer · from date of purchase6 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.