Snacks · United States

Organic Dark Chocolate Fig Truffles

by That's It. · brand owner: That's It Nutrition, LLC
United Statesworld
NUTRI-SCOREABDECNOVA3
200 kcalper 100 g · 10% of the reference intake
34.0 gof sugars per 100 g
Barcode (EAN-13)0850397004958
GS1 prefix085 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
LabelsOrganic, No GMOs, Non GMO project
0850397004958

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories200 kcal10%
Total fat2.0 g3%
Saturated fat1.0 g5%
Total carbohydrate48.0 g17%
Total sugars34.0 g—
Dietary fiber10.0 g36%
Protein2.0 g4%
Sodium0.01 g0%

Open Food Facts, ODbL, record updated June 19, 2024 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Organic figs, *organic dark chocolate (organic unsweetened chocolate, organic sugar, organic cocoa butter).

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 5 truffles (50 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories100 kcal—
Total fat1.0 g1%
Saturated fat0.5 g3%
Sodium5 mg0%
Total carbohydrate24 g9%
Dietary fiber5.0 g18%
Total sugars17 g—
Protein1.0 g—
Servings per package
About 3
USDA food category
Chocolate
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated September 25, 2020
FDC ID
1975554

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

That's It Nutrition, LLC

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States
Sugars34.0 g · median 10.0 g
Saturated fat1.0 g · median 5.0 g
Salt0.03 g · median 0.85 g

78% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in 2 countries
United Statesworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.