Simple syrups · United States

Syrup

by Jo Snow · brand owner: Jo Snow Inc
United States
NUTRI-SCOREABCDENOVA3
321 kcalper 100 g · 16% of the reference intake
85.7 gof sugars per 100 g
Barcode (EAN-13)0850210004127
GS1 prefix085 · GS1 US
Additives1: E330
AllergensNot given in the source
0850210004127

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories321 kcal16%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate85.7 g31%
Total sugars85.7 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.04 g2%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Organic cane sugar, water, cardamom, rose water, citric acid

  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.5 oz (14 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories45 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium5 mg0%
Total carbohydrate12 g4%
Dietary fiber0.0 g0%
Total sugars12 g—
Protein0.0 g—
Servings per package
About 10
USDA food category
Syrups & Molasses
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated June 24, 2017
FDC ID
1861641

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Jo Snow Inc

Open Food Facts, ODbL

In its category

Position among 1,119 “simple syrups” products sold in the United States
Sugars85.7 g · median 56.7 g
Saturated fat0.00 g · median 0.00 g
Salt0.09 g · median 0.04 g

85% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Simple syrups” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.