Cereals and their products · United States

Granola with cranberries and cherries

· brand owner: BLUE MOON GOODNESS
United States
NUTRI-SCOREABDECNOVA3
491 kcalper 100 g · 25% of the reference intake
18.2 gof sugars per 100 g
Barcode (EAN-13)0850160003041
GS1 prefix085 · GS1 US
AdditivesNone found in the ingredients
AllergensNuts
0850160003041

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories491 kcal25%
Total fat27.3 g35%
Saturated fat4.6 g23%
Total carbohydrate49.1 g18%
Total sugars18.2 g—
Dietary fiber9.1 g33%
Protein12.7 g25%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Certified gluten-free oats, almonds, sunflower seeds, pumpkin seeds, dried sweetened cranberries (cranberries, apple juice concentrate, sunflower oil), dried cherries (cherries, sunflower oil), honey, canola oil, coconut.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1/3 cup (55 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories270 kcal—
Total fat15 g19%
Saturated fat2.5 g13%
Sodium0 mg0%
Total carbohydrate27 g10%
Dietary fiber5.0 g18%
Total sugars10.0 g—
Protein7.0 g—
Servings per package
About 6
USDA food category
Cereal
Data provider
Label Insight
In FoodData Central
Since September 14, 2023 · label data updated August 16, 2023
FDC ID
2640505

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

BLUE MOON GOODNESS

Open Food Facts, ODbL

In its category

Position among 6,894 “cereals and their products” products sold in the United States
Sugars18.2 g · median 20.0 g
Saturated fat4.6 g · median 0.00 g
Salt0.00 g · median 0.60 g

45% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Cereals and their products” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Cereal (ready-to-eat) (Shelf Stable Foods).

WhereHow longNote
Pantry · from date of purchase6–12 months
Pantry · after opening2–3 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.