Meals · United States

Organic curried rice and lentils

· brand owner: GRAIN & SIMPLE

United States

195 kcalper 100 g · 10% of the reference intake

8.0 gof sugars per 100 g

Barcode (EAN-13)0850136005116

GS1 prefix085 · GS1 US

AdditivesNone found in the ingredients

AllergensNot given in the source

LabelsOrganic

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	195 kcal	10%
Total fat	4.4 g	6%
Saturated fat	0.44 g	2%
Total carbohydrate	33.6 g	12%
Total sugars	8.0 g	—
Dietary fiber	4.4 g	16%
Protein	5.3 g	11%
Sodium	0.20 g	9%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Water, organic brown rice, organic raisins, organic lentils, organic red bell peppers, organic onions, organic olive oil, organic sunflower seeds, organic curry powder, salt.

Organic

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 4 oz (113 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	220 kcal	—
Total fat	5.0 g	6%
Saturated fat	0.5 g	2%
Sodium	231 mg	10%
Total carbohydrate	38 g	14%
Dietary fiber	5.0 g	18%
Total sugars	9.0 g	—
Protein	6.0 g	—

Servings per package: About 8
USDA food category: Entrees, Sides & Small Meals
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated December 8, 2017
FDC ID: 1917598

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

GRAIN & SIMPLE

Open Food Facts, ODbL

In its category

Position among 2,128 “meals” products sold in the United States

Sugars8.0 g · median 1.8 g

Saturated fat0.44 g · median 2.4 g

Salt0.51 g · median 1.1 g

88% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Meals” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.