Organic Chickpea Puffs-Yellow Pea, Vegan White Cheddar, Hippeas
i Photo: Open Food Facts contributors · CC BY-SA
Snacks · United States

Organic Chickpea Puffs-Yellow Pea, Vegan White Cheddar

by Hippeas · brand owner: HIPPEAS
United Statesworld
NUTRI-SCOREABCEDNOVA4
581 kcalper 100 g · 29% of the reference intake
9.3 gof sugars per 100 g
Barcode (EAN-13)0850126007571
GS1 prefix085 · GS1 US
Additives2: E270, E330
AllergensNot given in the source
LabelsOrganic, Vegetarian, No GMOs
0850126007571

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories581 kcal29%
Total fat16.3 g21%
Saturated fat1.2 g6%
Total carbohydrate53.5 g19%
Total sugars9.3 g—
Dietary fiber9.3 g33%
Protein11.6 g23%
Sodium0.72 g31%

Open Food Facts, ODbL, record updated June 1, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Organic chickpea flour, organic rice flour, organic sunflower oil, organic tapioca starch, organic seasoning [brown rice flour*, salt, sugar*, onion powder*, citric acid, garlic powder*, rice concentrate*, lactic acid, canola oil*, natural flavor], organic pea hull fiber.

  • E270Lactic acid
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 pack (43 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories200 kcal—
Total fat8.0 g10%
Saturated fat0.5 g2%
Sodium210 mg9%
Total carbohydrate25 g9%
Dietary fiber5.0 g18%
Total sugars3.0 g—
Protein6.0 g—
USDA food category
Chips, Pretzels & Snacks
Data provider
Label Insight
In FoodData Central
Since May 23, 2022 · label data updated August 22, 2019
FDC ID
2284788

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

HIPPEAS

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States
Sugars9.3 g · median 10.0 g
Saturated fat1.2 g · median 5.0 g
Salt1.8 g · median 0.85 g

50% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in 2 countries
United Statesworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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