Snacks · United States

Organic chickpea puffs

· brand owner: HIPPEAS
United States
NUTRI-SCOREABDECNOVA4
464 kcalper 100 g · 23% of the reference intake
7.1 gof sugars per 100 g
Barcode (EAN-13)0850126007410
GS1 prefix085 · GS1 US
Additives2: E160c, E330
AllergensNot given in the source
LabelsOrganic
0850126007410

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories464 kcal23%
Total fat17.9 g23%
Saturated fat0.00 g0%
Total carbohydrate64.3 g23%
Total sugars7.1 g—
Dietary fiber10.7 g38%
Protein14.3 g29%
Sodium0.54 g23%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Organic chickpea flour, organic rice flour, organic sunflower oil, organic tapioca starch, organic seasoning [salt, garlic powder*, chili powder) spices*, salt, garlic*), sugar*, dextrose*, onion powder*, spice*, citric acid, paprika extract (color), yeast extract*], organic pea hull fiber.

  • E160cPaprika extractColor
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 pack (28 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories130 kcal—
Total fat5.0 g6%
Saturated fat0.0 g0%
Sodium150 mg7%
Total carbohydrate18 g7%
Dietary fiber3.0 g11%
Total sugars2.0 g—
Protein4.0 g—
USDA food category
Chips, Pretzels & Snacks
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated August 10, 2018
FDC ID
1917590

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

HIPPEAS

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States
Sugars7.1 g · median 10.0 g
Saturated fat0.00 g · median 5.0 g
Salt1.3 g · median 0.85 g

43% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.