Cherry Chocolate Waffle Cone Collagen Protein Bar
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 404 kcal | 20% |
| Total fat | 17.0 g | 22% |
| Saturated fat | 4.3 g | 21% |
| Total carbohydrate | 36.2 g | 13% |
| Total sugars | 8.5 g | — |
| Dietary fiber | 14.9 g | 53% |
| Protein | 31.9 g | 64% |
| Sodium | 0.43 g | 19% |
Open Food Facts, ODbL, record updated August 9, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Almonds, Pea Protein, Tapioca Fiber, Collagen, Pea Protein Crisps (Pea Protein, Tapioca Starch), Water, Alkalized Cocoa, Organic Cane Sugar, Organic Vegetable Glycerin, Sunflower Lecithin, Organic Tart Cherries, Organic Cocoa Butter, Natural Flavor, Allulose, Oat Fiber, Sea Salt, Monk Fruit Extract, Rosemary Extract, Vitamin E
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E392Extracts of rosemary
- E422GlycerolHumectant · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.